TUESDAY: MAY 21ST, 2019

5:30–7:30 PM: Private reception for investors at Boston’s Pizza Bar Las Colinas.

WEDNESDAY: MAY 22ND 2019

8:00–9:00 AM: Coffee and Muffins

9:00–9:20 AM: Welcome Remarks David Gibbs, President & CFO YUM Brands

9:20–9:30 AM: Key Facts/ Latino Franchise Symposium

9:30–9:55 AM: Keynote: “Lessons from Expansion” by Eduardo Diaz, CEO EyM Group, largest Latino franchisor Pizza Hut

9:55–10:10 AM: John Hewitt; Founder Loyalty Brands; “A success case for a Brand devoted to the Latino Market”

10:10–10:50 AM: Panel: Opportunities and Lessons from the Multicultural Franchise Business

10:10–10:50 AM: (CONCURRENT) Panel: Technology tools and Resources for the Franchise Business”

10:50–11:20 AM: Panel: Hispanic Market Dynamics and Trends for Franchise Business

11:20–12:00 PM: Panel: (CONC) Franchise Business for Latin America; opportunities in both ways

11:10–12:00 PM: Panel: (CONC) Best Advisors for Making Franchise Business Work Better

12:00–12:15 PM: Presentation: Boston’s Pizza Restaurant & Bar; Opportunities in both sides of the Border

12:15–1:15 PM: Networking Pizza Hut Luncheon; IFA Presentation

1:15–1:45 PM: Workshop: Everything to know about the legal checks for the Franchise Business

1:45–2:30 PM: Concurrent Sessions for Legal Advise: Supply Chain, Hospitality, Litigation/Arbitration, Real Estate, IP

1:45–2:30 PM: Panel 4: Financing a Franchise; Options and checklists

2:30- 3:30 PM: Panel: Best Brands for the Latino Markets

3:00–5:00 PM: EXPO Opens

5:00–6:30 PM: Reception at Expo